HOT LUNCH MENU
MARCH

MONDAY 1st: SPAGHETTI
TUESDAY 2nd: VEGGIE BEEF SOUP
WEDNESDAY 3rd: SLOPPY JOES
THURSDAY 4th: CHICKEN FAJITAS
FRIDAY 5th: BAKED POTATO

MONDAY 8th: CHILI-----CLASS PHOTOS
TUESDAY 9th: SCALLOP POTATO & HAM
WEDNESDAY 10th: HOT DOGS
THURSDAY 11th: PANCAKES & SAUSAGE
FRIDAY 12th: CHEESE TORTILLA & TOMATO SOUP

MONDAY 15th: CHICKEN TENDERS
TUESDAY 16th: MEATBALL SUBS
WEDNESDAY 17th: RANCH CHICKEN WRAPS
THURSDAY 18th: CHEESEBURGERS
FRIDAY 19th: NACHOS

MONDAY 22nd: PRETZELS
TUESDAY 23rd: CHICKEN NOODLE SOUP
WEDNESDAY 24th: TACOS
THURSDAY 25th: TURKEY GRAVY & MASHED POTATO
FRIDAY 26th: BUTTERED NOODLES
SPRING BREAK---MARCH 29th – APRIL 5th
APRIL 6th: CORN DOGS

SALAD BAR EVERY DAY
HOT LUNCH PRICES:
1 DAY 2.00
5 DAY 10.00
10 DAY 20.00
20 DAY 40.00
MILK COMES WITH HOT LUNCH
1 DAY MILK .40
MONTHLY 8.00